Fleur by Hubert Keller, a restaurant known for its regional and seasonally driven French cuisine, will transition to be owned and operated by MGM Resorts. Piroshky Piroshky, the Russian bakery that began in Seattles Pike Place Market, returns to Vegas this month with a pop-up shop offering its hand-pies stuffed with savory and sweet filings. food to go -- to Oakland: Business climate, growth tantalize restaurateurs, Growing appetite for S.F. Originally intended to be a temporary project while Keller planned his lifelong dream restaurant for the location, serving hamburgers and wine,[9] he decided to make ad hoc permanent and find a new location for the hamburger restaurant due to its popularity. if(window.fbl_started)